Raymond williams (Visionary + Founder and special projects director)

Born and Raised in Seattle and the son of two well educated professionals. He is biracial and identifies as African American. These identities have allowed him the privilege of moving in the world of the educated (AB Harvard ’79) and given him the calling to serve his community. A community that continues to have disparities in both educational and health outcomes. A community that continues to show its brilliance through five-hundred years of enslavement, Jim Crow, redlining and police brutality.

Ray spent the summers of his youth running through the northwest’s forests and exploring tide pools or visiting a family friend's farm.  His family had a garden in Seattle, and he planted one at most of the places he lived. For almost 30 years he shared his fascination and love of nature as a science teacher. Majoring in biology and studying education at University of Washington (M.Ed. ’91), he taught in Seattle, Atlanta, and International School of Curacao. 

His position at The Art Institute of Seattle, teaching both biology and nutrition, formed a vision of how he might serve. Not on a committee making recommendations, but working on the ground, building community. Most of our health problems are related to diet and stress, this is especially true for the Black community.

Growing a little of your own food is one of the best things you can do for your health.

For fifteen {15} years he worked in and built community gardens and shared with youth and adults how to grow food. When the opportunity to farm the freeway right of way in central Seattle presented itself, the Black Farmers Collective and Yes Farm was born. As Co-Founder and Special Projects Director, Ray is passing the work of community healing on to a growing staff of farm managers and emerging farmers.